Ingredients
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1/2 lime quartered
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1 teaspoon White sugar
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2 1/2 fluid ounces Brazilian rum
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1 cup ice cubes
Directions
Steps
|
1
Done
|
Lime wedges should be squeezed and dropped into a big rocks glass. Muddle in sugar till juices come out. |
|
2
Done
|
Add ice and cachaça. Mix thoroughly. |
